M&S

Dear Marc Bolland Just a recap really in case you are thinking of selling red grouse meat in your shops this year. Some things that have happened since your excellent decision not to see red grouse meat in your shops last year: I started shopping at M&S again governments, including the EU (and including the…

How will LAG cope?

The reported resignation of Barnie White-Spunner from the Lead Ammunition Group marks a tactical retreat of the military man from a battle he could never win. The evidence for human and wildlife harm from lead poisoning is pretty much incontrovertible and so it was always going to be a rearguard action. It is rumoured that…

Henry is game

Henry did tell me that he has eaten grouse in the past, and so we went to Yorkshire Game to see what they had to offer. But they’d all gone home when we arrived. So Henry did a few circuits of the car park to stretch his wings. As Henry told you earlier, North Yorkshire…

Easy win on lead, minister

The incoming DEFRA ministers, will soon have to make a decision on whether to ban the use of lead ammunition in England. The science is pretty straightforward, and has been reviewed by an expert group, but the expected recommendation, to ban lead ammunition, will be deeply unpopular with vocal interest groups. I had a part…

Henry knows the Rules!

Henry asked me whether I’d had a reply from Rules restaurant about the provenance of their game meat and the amount of lead that is contained in it (and see here, here and here for previous bizarre correspondence on this subject). I’m afraid that London’s oldest restaurant, which specialises in game, is remarkably tight-lipped about…

Open letter to Marc Bolland of M&S

Dear Marc Congratulations on your increased profits and increased share price!  It can’t all be due to customers flocking back to you after your decision not to sell grouse meat last year, but I have certainly been doing my bit to increase your profits. Your wise decision not to sell grouse meat in your stores,…

Rules

Dear Rules Restaurant I wrote to you, as a customer, a while ago asking about the provenance of your game meat and what you think about the lead levels in it. Rather surprisingly you referred me to the GWCT for answers. I have contacted them and, perhaps not surprisingly, they say that they do not…

GWCT know the Rules?

Teresa Dent CEO GWCT   Dear Teresa I hope you are well. It seems most odd writing to you, down in Fordingbridge, about the menu of London’s oldest restaurant but, as you may have seen, it was their idea not mine. So, as you are the chosen champion of Rules restaurant, could you please comment…

Rules replies

This is the quite astounding response from Rules restaurant to my email which I shared with you this morning: Dear Dr Avery Thank you for your e-mail. Rules does not obtain any of it’s (sic) Game from the Lartington Estate. Any further enquiries regarding Game should be placed in the hands of The Game &…

What are the Rules?

Last autumn I visited Rules restaurant in London with a couple of friends on a reconnaissance mission. The visit is briefly described in Inglorious: conflict in the uplands. Rules is London’s oldest restaurant and has a lot of game on its menu. On the day that we visited we could have had grouse but none…